Lexy ready to eat.
Isaac ready to eat.
Our bird. Not the prettiest one we have made, but it was 'sabrosa'.
Amy has taken over the rolls. She has make our classic rolls the last 50 times we had them at our house. That used to be my thing.
Stuffing. Aunt Lynnie's famous stuffing. It's a sage sausage stuffing, Mmmmm good...
Our bird. Not the prettiest one we have made, but it was 'sabrosa'.
Amy has taken over the rolls. She has make our classic rolls the last 50 times we had them at our house. That used to be my thing.
Stuffing. Aunt Lynnie's famous stuffing. It's a sage sausage stuffing, Mmmmm good...
These are our VERY candied yams. We ended up with a carmel type syrup around them in the dish. There are good though.
A few years ago we started cooking cranberries into our own sauce. I prefer them over the can shaped jelly. And they are just about as easy.
Like I said we are in our PJs.
Pie, pie, pie. We made pumpkin, pickle (2), pecan, and chocolate cheese. Like I said before there was more pie that people, just the way we like it.
Pie, pie, pie. We made pumpkin, pickle (2), pecan, and chocolate cheese. Like I said before there was more pie that people, just the way we like it.
Guess what Amy did most of the day... Yep...
I think we all had chocolate cheese pie! Uncle Tyler made one and Brad ate his at my house tonight. I did mint chocolate this year--yum! Lex and Iz, you are skating so well!! Uncle Brad came to GMB's today for Thanksgiving Dinner after TG. He had to drive home in the snow. Yuck! Love You GMB
ReplyDeleteLooks awesome!! We should have come! We ended up going to one of the resident's houses and stopping by the Brights. But there might have been pressure to get out of your pjs - and we wouldn't want that!!!
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